Yorkshire Puddings
Posted on February 22nd, 2009, by Elizabeth Williams
One of the things I miss about England is Sunday dinner. My mother-in-law, though she doesn’t exactly enjoy cooking, is quite the chef on Sunday nights. With the sort of talent and tricks usually reserved for illusionists, she can roast a whole chicken, cook up roasted potatoes, whisk up some gravy, and put all of [...]
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